Where Inspiration and Creation Drive Innovation and Production

Where Inspiration and Creation Drive Innovation and Production

80 Acres Farms is taking microgreens from niche to nationwide, showing that vertical farming can deliver bold flavor and dense nutrition at a scale retailers can depend on. New grocery placements and expanded foodservice distribution reflect confidence in steady, consistent production, powered by engineered indoor growing systems. The rollout signals a shift in controlled-environment agriculture, where small-package greens meet real-world demand through reliable, close-to-consumer supply chains.


80 Acres Farms Expands Microgreens Nationwide

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National retail expansion highlights growing demand and scalable production capabilities

HAMILTON, OhioJan. 5, 2026 /PRNewswire/ — 80 Acres Farms announced today that the company is bringing its microgreens to more grocery stores across the United States, continuing its national growth and strengthening its relationships with retail partners.

80 Acres Farms microgreens in .75 oz. packages. Credit: 80 Acres Farms

Shoppers can now find 80 Acres Farms microgreens at Albertson’sDorothy Lane MarketsThe Fresh MarketH-E-BKing SoopersMariano’sMeijerMetro Market, Pick ‘n SaveSafeway, and Walmart, with Fred MeyerQFC, and more retail customers coming soon. The microgreens are also available at restaurants via U.S. Foods, one of the country’s leading foodservice distributors. This expansion follows years of strong retail performance, meeting rising demand for fresh, high-quality produce grown closer to where consumers live.

“Microgreens deliver some of the most concentrated flavor and nutrition you’ll find in fresh produce, which is why they’ve been an important part of our business for years,” said Mike Zelkind, cofounder and CEO of 80 Acres Farms. “This expansion demonstrates our retail partners’ confidence in our ability to deliver that quality and consistency at scale.”

80 Acres Farms’ microgreens are part of a broader portfolio of leafy greens, culinary herbs, salad kits, and salad dressings, supported by a network of large-scale indoor vertical farms. The company’s recent merger with Soli Organic, announced in Q3 of 2025, has enhanced its geographic footprint and production capabilities.

Salmon salad with 80 Acres Farms lettuce and microgreens. Credit: 80 Acres Farms

“From the beginning, our goal has been to design growing systems that actually work in the real world—systems that are reliable, efficient, and adaptable,” said Tisha Livingston, cofounder of 80 Acres Farms and CEO of Infinite Acres, the company’s tech-focused subsidiary. “Our technological foundation enables consistent production, quick responses to our partners’ needs, and the ability to scale efficiently to meet demand for products like microgreens.”

The company currently offers seven microgreen SKUs for retail and foodservice customers:

  • 80 Acres Farms Arugula Microgreens
  • 80 Acres Farms Broccoli Microgreens
  • 80 Acres Farms Micro-Topia Microgreens
  • 80 Acres Farms Super Punch Microgreens
  • 80 Acres Farms Nice ‘N Spicy Microgreens
  • 80 Acres Farms Red Veined Sorrel Microgreens
  • 80 Acres Farms Pea Shoots Microgreens

Visit 80AcresFarms.com and follow @80AcresFarms on social media for more information.


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